The primary function of the small intestine is to complete the digestive process and absorb nutrients from the food. The small intestine achieves this through a combination of enzymatic action and a large surface area provided by tiny finger-like projections called villi and microvilli. In the duodenum, the first section, enzymes from the pancreas and bile from the liver aid in the breakdown of carbohydrates, proteins, and fats. The jejunum, the middle section, is primarily responsible for the absorption of nutrients, while the ileum, the final section, absorbs any remaining nutrients and bile salts. The absorbed nutrients then enter the bloodstream, providing essential substances for the body's various functions.